I was
introduced to this place decades ago and it still attracts a lot of pakora lovers
.A very small place, now they have also started serving lassi, khandvi and
other kinds of stuff too but still widely famous for the various varieties of yummy pakoras
it serves. Here they serve Palak, methi, Pyaz pakora and the cauliflower and
paneer pakoras.
Taste and service
all were good. But what put me off was the rancid oil they continue to use while
frying in the big kadhai and the pakoras could do with more flavour and
seasoning. So overall it's just average stuff but the prices don't seem
justified even if they don't burn a hole in your pocket.
Food: 4/5
Ambience:2/5
Service:3/5
Value for money:3/5
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